Fruit Butter & Jelly
We take our time with these fruit butters and jellies to give them old-fashioned, farmstand goodness and flavor. We select only fresh, ripe fruits and other natural ingredients and add classic spices to create these versatile spreads. They work equally well glazing poultry or pork, sweetening a bagel's cream cheese or serving as a quick and easy pastry filler that will have them thinking you went deep into the family's recipe box. Of course, these spreads truly shine on toast and other baked goods - nothing simpler, nothing better.
Puréed pumpkin is blended with all-natural honey and seasoned with traditional spices of nutmeg and cinnamon for a homemade-tasting spread.
Sweet figs are simmered down to concentrate their flavor; the result is a thick paste rich with fruity complexity.
This old-fashioned spread, filled with the natural goodness of red, ripe apples and seasoned with cinnamon and spice, can transform a simple piece of toast into Grandma's apple pie.
Velvety, rich and vibrant – our lemon curd's bright bite of citrus will give a kick to toasted items, bakery goods and pastry fillings, or serve it warm as a decadent dessert topping.
Hot Pepper Jelly
A jubilant combination of fiery jalapeno and chili peppers, ripe red and green bell peppers and just enough sweet to take the edge off the heat.
Red Pepper Jelly
Fresh sun-ripened jalapenos prepared in a jelly yields a delicious sweet heat.
Mango Pepper Jelly
Generous chunks of mango combined with red jalapenos and roasted fresh red peppers lend this spread a nice sweetness, with just a trace of lingering spice.
Roasted Red Pepper Jelly
Fire-roasted red bell peppers blended with a touch of cayenne pepper and all-natural seasonings make this a spread that's both smoky and sweet.
Refreshing mint melds with sweet pure cane sugar and white grape juice in this natural-colored, natural-flavored jelly.