A sweet and spicy sauce that combines red bell peppers, Thai chilies, garlic, and sea salt.
Marinate or glaze with chicken breasts, chicken thighs, chicken tenderloins, chicken wings, pork chops, pork butt (pulled pork), pork tenderloin, tilapia, salmon, mahi-mahi, cod, shrimp.
Water, Cane Sugar, Distilled Vinegar, Corn Starch, Garlic and Garlic Extract, Thai Chili Puree (Dry Thai Chilies, Water, Citric Acid), Red Bell Pepper, Sea Salt, Paprika Extract.
|Per 100 grams (calculated from database figures)|
|Calories (Atwater Conversion Factors)||169|
|Dietary Fiber||0.4 g|
|Sugars – total||37.8 g|
|Added Sugars||37.4 g|
|Fat – total||0.2 g|
|Trans Fatty Acids||0|
|Vitamin A||655.6 IU|
|Vitamin C||21.8 mg|
|Vitamin K||0.4 mcg|